Add a little gluten-free crunch to your salad! Our Herb bread is double toasted to give these croutons the perfect crispness. 

Ingredients:

Brown Rice Flour, Tapioca Flour, White Rice Flour, Eggs, Oregano, Onion Powder, Garlic Powder, Sea Salt, Honey, Yeast, Canola Oil, Cider Vinegar, Emulsifier, Xanthan Gum, Calcium Sulfate, Sunflower Lecithin, Enzymes.

CONTAINS: EGGS

Nutrition facts: