Who is in For some Gluten-free Swiss rolls. Serves 2

Ingredients:

Tapioca, Sorghum and white rice flours, Vanilla, Sugar, Eggs, Canola oil, Cinnamon, Ginger, Brown sugar, (Vanilla. Pumpkin. Chocolate), Baking Powder, Confectionary Sugar, Shortening, Xanthan, Salt, Ground cloves