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Just like the Cinnamon buns you remember... swirls of cinnamon and sweet glaze that melt in your mouth bite after bite.
Gluten-free, Dairy-free.
How to heat:
Heat for 12 min on 325 degrees
“Glaze and enjoy”
(cinnamon buns)
Ingredients:
Tapioca Flour, Sorghum Flour, Yeast, Cane Sugar, Eggs, Water, Xanthan Gum, Baking Soda, Baking Powder (Contains Cornstarch), Shortening (Palm Oil), Canola Oil, Honey, Cinnamon, Confectionery Sugar (Contains Cornstarch), Vanilla, Emulsifier, Salt, Sunflower Lecithin.
Nutrition facts:
Serving size 1 cinnamon bun (181g) Servings per container 2
Vitamin(A)
Protein
Total Fat
2%
7g
22g
Vitamine(C)
Total Carbs
Sat Fat
0%
112g
6g
Cholesterol
Fiber
Trans Fat
85mg
7g
0g
Calcium
Sugar
Iron
25%
53g
15%
Calories
Fat Cal
Sodium
650
200
710mg