Our gluten-free version of the American classic, Red Velvet Whoopie Pie held together by our mouthwatering fluffy vanilla frosting. We love freezing them and eating them like an ice cream sandwich!

Gluten-free, Dairy-free.

Ingredients:

White rice flour, Brown rice flour, Tapioca Flour, Potato starch, Cocoa Powder, Sugar, Rice Milk, Eggs, Baking Soda, Baking Powder (Contains Cornstarch), Xanthan Gum, Palm Shortening, Vanilla Extract, Confectionary Sugar, Corn Syrup, Glycerin, FD&C Red 3 (E127) Carrageenan, Potassium Sorbate, Sodium Benzoate, Citric Acid, Canola Oil, Sunflower Lecithin.

CONTAINS: EGGS, SOY

Nutrition facts: