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Description
Reviews
Our gluten-free version of the American classic, two round cakes held together by our mouthwatering fluffy vanilla frosting. We love freezing them and eating them like an ice cream sandwich!
Gluten-free, Dairy-free.
Ingredients:
Brown rice flour, White rice flour, Tapioca flour, Potato starch, Canola oil, Sugar, Rice milk, Eggs, Lemon juice, Vanilla, Baking soda, Baking powder(contain cornstarch), Xanthan gum, Emulsifier, Confectionery sugar (contains cornstarch), Vanilla shortening (palm oil), Sunflower Lecithin.
Nutrition facts:
Serving size 1 whoopie pie (73g) Servings per container 1
Vitamin(A)
Protein
Total Fat
2%
2g
17g
Vitamine(C)
Total Carbs
Sat Fat
0%
38g
4.5g
Cholesterol
Fiber
Trans Fat
10mg
2g
0g
Calcium
Sugar
Iron
4%
27g
10%
Calories
Fat Cal
Sodium
310
150
140mg