If you used to be a fan of traditional banana bread you will LOVE our celiac friendly version of this classic treat. Gluten-free or not! Perfect for a sit-down breakfast, or to cut a slice and eat on the run.

Gluten-free, Dairy-free.

Ingredients:

Bananas, Brown Rice Flour, Tapioca Flour, Sorghum Flour, Brown Sugar, Canola oil, Baking Powder(contains cornstarch), Potato starch, Eggs, Vanilla Extract, Baking Soda, Xanthan Gum, Emulsifier, Salt, Sunflower Lecithin.

CONTAINS: EGGS

Nutrition facts: