Who's ready to enjoy the deliciousness manifested in these gluten-free and dairy-free scones? We sure are!

Ingredients:

Brown Rice Flour, White Rice Flour, Potato Starch, Palm Oil, Sugar, Baking Powder, Xanthan Gum, Salt, Margarine, Lemon Zest, Eggs, Rice Milk, Lemon Extract, Emulsifier, Sunflower Lecithin.

CONTAINS: EGGS, SOY

Nutrition facts: