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Who's ready to enjoy the deliciousness manifested in these gluten-free and dairy-free scones? We sure are!
Ingredients:
Brown Rice Flour, White Rice Flour, Potato Starch, Palm Oil, Sugar, Baking Powder, Xanthan Gum, Salt, Margarine, Lemon Zest, Eggs, Rice Milk, Lemon Extract, Emulsifier, Sunflower Lecithin.
CONTAINS: EGGS, SOY
Nutrition facts: